Restaurant – Cafe Monell’s

Meat & Three Weekly Menu

Monday:
Skillet Fried Chicken, Meatloaf and Chicken-n-Dumplings. 4-7 pm:
Add Pulled Pork – Call for Daily Vegetables
Tuesday:
Skillet Fried Chicken, Pot Roast, and Spinach Lasagna 4-7 pm:
Add Country Steak in Gravy – Call for Daily Vegetables
Wednesday:
Skillet Fried Chicken, Fried Pork Chops, Baked Chicken 4-7 pm:
Add Meatloaf – Call for Daily Vegetables
Thursday:
Skillet Fried Chicken, BBQ Ribs, Smothered Chicken w/gravy 4-7 pm:
Add Pot Roast – Call for Daily Vegetables
Friday:
Skillet Fried Chicken, Fried Catfish, Spinach Lasagna – Call for Daily Vegetables
Saturday:
Served 10:00 – 7:00 pm. Skillet Fried Chicken, Pulled Pork, Fried Catfish, Meatloaf. – Call for Daily Vegetables
Sunday:
Skillet Fried Chicken, Pot Roast, Turkey and Cornbread Dressing – Call for Daily Vegetables

Other Menu Items:
Foot Long Hog Dogs:
All Foot longs served on toasted New England style bun. Vandy Special:  We load you up, they clean you out. Fried foot long loaded with home made chili, cheese, onions and cole slaw. $2.97

K.I.S.S.
Your basic grilled footlong with ketchup, relish and mustard. $2.06

Chili Cheese
Grilled and layered with Chilli Cheese and Onions. $2.97

 


Cafe Monell’s Image Gallery – Click to enlarge